Tuesday, March 9, 2010

BOGO at the Blue Ridge Dining Room Sunday Brunch Buffet

Blue Ridge Sous Chef Lance Ethridge setting the buffet

Every Sunday in March, the Blue Ridge Dining Room in the Grove Park Inn will be offering Buy One Get One free on their Sunday Brunch Buffet! Who doesn't love a good BOGO offer!? But this one comes with two rooms of food, as much as you can eat (if you wish to go that far). The fare is incredible - I just tried it myself this past Sunday. It is worth all the hype at the regular price of $29.95 plus tax and gratuity. When you make it BOGO, it is a must do in March!

Fresh fruit is just one option you will find at Brunch

Offering a carving station, an omelet station, great breakfast and lunch choices - I loved the fried chicken among all the wonderful choices. There was a lot of excitement in the crab leg and shrimp area of the buffet too. I made sure to save room for dessert, for me it was ice cream with hot caramel and hot fudge with whipped cream of course. There were many to choose from, a taste for everyone.

Diners in the 'cold side' room (salads, crab legs and desserts) of the buffet

I took the time to look around and watch the other buffet goers in between bites off my own plate. Its fascinating to watch people enjoy their meal at a restaurant. They don't tend to hide their emotions about their experience. You can see them wrinkle their nose at something they don't care for or smile as they chew a bite of something amazing. I saw a lot of smiles. In fact, once I thought about it . . . I realized that I was doing the same thing!

Check out the Sunday Brunch Buffet - it will make you smile.



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